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| Black Culinary Excellence, From the Island to the Shore |
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For seven delicious days from Monday, May 11 to Sunday, May 17, 2026 participating businesses across Canada will offer either a Prix Fixe menu or a $10 special (discounted by up to 25%) to give food lovers an incredible opportunity to explore and support Black culinary excellence. This year, Eastern Canada shines with four Black-owned gems participating; one in Prince Edward Island and three in Nova Scotia. From bold Nigerian flavours on PEI to the warmth of Jamaican jerk and African cooking in Halifax, and comforting soul food in Dartmouth, there is something extraordinary waiting for you. |
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AanuOluwa Foods Charlottetown, PEI |
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AanuOluwa Foods represents a trailblazing presence in Atlantic Canada's culinary scene, proving that African cuisine has a proud home even in Canada's smallest province. |
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| Brawta Jamaican Jerk Joint Halifax, NS |
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Brawta Jamaican Jerk Joint is Halifax's beloved Black-owned destination for authentic Jamaican cuisine. "Brawta" — a Jamaican word meaning a little something extra — perfectly captures the spirit of this restaurant: every plate comes with generous portions, bold seasoning, and that unmistakable island warmth.
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| Flavors From The Savannah Halifax, NS (Pop-Up) |
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Flavors From The Savannah is a Black-owned pop-up restaurant bringing authentic African cuisine to Halifax. Rooted in the traditions of the savannah, their food is an invitation to travel, to experience the hearty, honest, home-cooked flavours of Southern Africa.
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| Freedom Culinary Culture Halifax, NS |
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Freedom Culinary Culture marries African pride with Nova Scotian comfort food. Traditional sweet treats and layered sandwiches offer unique dimensions, all at one Kiosk. No matter what you choose, resilience and community are melted into every option.
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| Mary's African Cuisine - Halifax, NS |
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Mary's African Cuisine is a Halifax-based restaurant and catering company serving bold, authentic dishes from across the continent. From weddings to festivals to large events, Chef Mary brings food, drinks, and specialty cakes to every occasion. Her unique blend of African and Western culinary expertise makes any event unforgettable. |
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| The Opus Cafe & Catering Dartmouth, NS |
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The Opus Cafe & Catering is a Black-owned culinary establishment in Dartmouth, Nova Scotia, serving up comforting breakfast and dessert meals crafted with care and creativity. Known for elevated comfort food that feels like home, Opus brings soulful flavour and artistry to every dish.
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Ready to Eat Black Food and Be Intentional? |
Visit https://byblacks.com/restaurantweek to explore all participating restaurants across Canada — from Alberta and BC to Ontario, Nova Scotia, and PEI — and find your next unforgettable meal. ByBlacks Restaurant Week runs from Monday, May 11 to Sunday, May 17, 2026
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You are receiving this email because you signed up for updates from ByBlacks.com. Mailing Address: PO Box 70561 Kendalwood Plaza, Whitby ON L1N 2K0 |
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